Our Buffet Services
Perfect for mingling events, our Passed Hors D’Oeuvres feature crowd-pleasers like BBQ sliders, mini chicken & waffles, lobster rolls, shrimp cocktail, and more—crafted for bold flavor and bite-sized elegance.
Classic flavors done right with herb-roasted chicken, pork loin, short ribs, salmon, and seasonal vegetables—paired with fresh salads, garlic rolls, and hearty accompaniments.
Delicious and budget-friendly with a fresh salad, two entrées like baked chicken, pasta, or salmon, and two satisfying sides—plus warm garlic rolls to complete the meal.
A true taste of the South, with fried chicken, BBQ pork, brisket, salmon, and savory sides like mac & cheese, collard greens, and honey corn muffins—finished with fresh salads and rich accompaniments.
An Italian feast with baked ziti, lasagna, chicken parmesan, pasta primavera, and salmon & asparagus—served alongside garlic bread, fresh salads, and flavorful vegetable sides.
All Buffets come with Cucumber Mint Water, Spring Water & Sweet Tea Included